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Episode 10: IAN RANKIN

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Episode 10: IAN RANKIN - summary

Olly met Ian in Edinburgh to discuss wine, fiction, Edinburgh, whisky, beer, pubs and much more - it's a wonderful booze-infused chat that is stuffed full of interesting anecdotes.

Episode 10: IAN RANKIN - timeline

  • 02:16 - 1982 was a top-quality vintage in Bordeaux

  • 02:23 - 'ullage' is a term used to describe the level of liquid in a wine bottle

  • 02:44 - a 'cave cooperative' is a collective winery owned by a group of grape growers

  • 03:13 - the photos that Ian shows Olly are all reproduced here:

 
 
  • 03:42 - Ian studied English at Edinburgh University

  • 05:00 - pompage is French for pumping, which is used to move wine between tanks, barrels and bottles

  • 05:15 - vendange is French for harvest

  • 06:49 - Olly refers to Bacchus and Ariadne, by Titian

  • 07:57 - Inspector Rebus is Ian Rankin's most famous fictional character

  • 08:22 - Valpolicella and Lambrusco are Italian red wines, which are normally inexpensive

  • 08:29 - Blue Nun is a German wine brand that was very popular in the 1980s

  • 10:24 - the Cameo Picturehouse is a cinema in Edinburgh, where Olly used to work

  • 10:56 - Knee Deep In Claret was published in 1994

  • 11:03 - In Bordeaux, négociants are middleman who sell wine between châteaux and wholesalers

  • 11:39 - Gillespies is a type of stout, formerly brewed in Scotland

  • 12:24 - Alexander McCall Smith is another Scottish author, who lives on the same street as Ian

  • 12:55 - Will Lyons is a British wine writer and fine advisor for London wine merchant Berry Bros & Rudd

  • 13:38 - Tales Of The Unexpected is a collection of short stories written by Roald Dahl, which were turned into a television series with a well-known theme tune

 
 
 
 
 
 

 

Episode 10: IAN RANKIN - production notes

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