The podcast that drinks with the stars!

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Episode 53: JULIET SEAR

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Episode 53: JULIET SEAR - summary

Join Olly as he gets to know the author, baker and television presenter Juliet Sear over a glass or two.

Episode 53: JULIET SEAR - timeline

  • 00:04 - this episode is sponsored by Majestic

  • 02:18 - Juliet’s drink is a Campari and soda; and she also loves a Negroni

  • 03:33 - Olly is drinking Evocation de Terroir 2019 Gaillac, which costs £8.99 per bottle

 
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  • 04:40 - you can see Juliet’s edible jumper here

  • 05:35 - the animated introduction to The Great British Bake-Off was done by Juliet

  • 08:30 - check out Juliet’s YouTube channel here

  • 11:08 - Juliet mention Sauternes as one of the wines she loves to drink with cheese

  • 11:50 - Pedro Ximénez sherry is very sweet, and often poured over vanilla ice-cream. Delicious!

  • 14:32 - Fortnum & Mason and Harvey Nichols both stocked cakes from Juliet

  • 16:41 - this episode is sponsored by Majestic

  • 17:30 - Olly’s favourite cake is Parkin

  • 20:29 - you can find Juliet’s show Beautiful Baking on the ITV Hub

  • 23:53 - this episode is sponsored by Majestic

Episode 53: JULIET SEAR - production notes

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