Episode 53: JULIET SEAR
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Episode 53: JULIET SEAR - summary
Join Olly as he gets to know the author, baker and television presenter Juliet Sear over a glass or two.
Episode 53: JULIET SEAR - timeline
00:04 - this episode is sponsored by Majestic
02:18 - Juliet’s drink is a Campari and soda; and she also loves a Negroni
03:33 - Olly is drinking Evocation de Terroir 2019 Gaillac, which costs £8.99 per bottle
04:40 - you can see Juliet’s edible jumper here
05:35 - the animated introduction to The Great British Bake-Off was done by Juliet
08:30 - check out Juliet’s YouTube channel here
11:08 - Juliet mention Sauternes as one of the wines she loves to drink with cheese
11:50 - Pedro Ximénez sherry is very sweet, and often poured over vanilla ice-cream. Delicious!
14:32 - Fortnum & Mason and Harvey Nichols both stocked cakes from Juliet
16:41 - this episode is sponsored by Majestic
17:30 - Olly’s favourite cake is Parkin
20:29 - you can find Juliet’s show Beautiful Baking on the ITV Hub
23:53 - this episode is sponsored by Majestic
Episode 53: JULIET SEAR - production notes
Recorded on 22 July 2020 via CleanFeed Pro
Hosted by Olly Smith
Produced and edited by Richard Hemming MW
Mastered by David Thomas
Software list: CleanFeed Pro, Audacity 2.2.2, Garageband 10.3.0